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Upstart Blend
SKU:
NZ$16.00
16
50
NZ$16.00 - NZ$50.00
Unavailable
per item
A lively blend, nicely balanced, accented by the concentrated, robust flavour of Kenya peaberry. Hints of passion fruit, blueberry and almond. Lingering finish.
Not much has changed since we introduced this blend in 2008, and it remains to be our most popular seller. As a black coffee, the combination of Colombia excelso and Kenya brings out a more fruity character, whereas as a white coffee, Guatemala supports the sweet, maltiness of the Kenya peaberry. A tasty all-rounder suited for all brewing methods.
Region: Aberdare range, Kenya; Medellin, Colombia; Various regions, Guatemala
Varietal: Ruiru IIl, Bourbon, Typica, Caturra, Catuai
Acidity: Medium
Body: Medium to good
Process: Fully washed & sundried
Aroma: Berries
Roasting profile: medium, Espresso, Filter, Aeropress, French Press
Compostable packaging, NZ made
We use compostable Kraft packaging, which offers a combination of internal metalized barrier properties with a 'paper’ outer. The high barriers and robust sealing are specifically designed to help lock in the taste and freshness of roasted coffee. The whole bag will break down in composting conditions, making it an environmentally friendly packaging choice.
Not much has changed since we introduced this blend in 2008, and it remains to be our most popular seller. As a black coffee, the combination of Colombia excelso and Kenya brings out a more fruity character, whereas as a white coffee, Guatemala supports the sweet, maltiness of the Kenya peaberry. A tasty all-rounder suited for all brewing methods.
Region: Aberdare range, Kenya; Medellin, Colombia; Various regions, Guatemala
Varietal: Ruiru IIl, Bourbon, Typica, Caturra, Catuai
Acidity: Medium
Body: Medium to good
Process: Fully washed & sundried
Aroma: Berries
Roasting profile: medium, Espresso, Filter, Aeropress, French Press
Compostable packaging, NZ made
We use compostable Kraft packaging, which offers a combination of internal metalized barrier properties with a 'paper’ outer. The high barriers and robust sealing are specifically designed to help lock in the taste and freshness of roasted coffee. The whole bag will break down in composting conditions, making it an environmentally friendly packaging choice.
250 grams.